8/02/2012

Flower for a flower!

Today it's a wonderful sunny day! And a day like this requires something creative and heart-warming, which was inspired by a good friend of mine.
Well, it's not really a recipe. (Almost) everybody can make fried egg. It is much rather a good idea to make our beloved ones smile, even on a tough morning.

Ingredients:
  • 1 egg
  • salt, pepper
  • butter
  • flower form
Directions:

Melt butter in a frying pan over medium-law heat. Place the flower form in it.  Crack the egg into a bowl and carefully let it slide into flower form. Add salt and pepper to taste if desired. Fry the egg until the egg white has solidified and set. 
Serve hot, decorate with chives. Make leaves and stalk from chives. Enjoy your meal!


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