7/29/2012

Fresh vegetables and spicy marinated chicken from the grill

It's BBQ season! Summer time means different things to different people. For you it is maybe the perfect time period to go on vacation, be lazy on the terrace or in the garden or simply just the season of sunshine. For me, summer means barbecue. As often as possible!

Ingredients:
  • 250 g champion
  • 1 pc.zucchini
  • 1 pc. red paprika
  • 250 g chicken breast fillet
  • salt, pepper, curry powder,
  • 1/2 Tbsp. soy sauce
  • 1/4 Tbsp. oil
Directions:

Cut chicken into cubes. Make a marinade from the above mentioned ingredients (salt, pepper, curry powder, soy sauce and oil). Marinate the chicken for 1 hour in the refrigerator.
In the meanwhile: cut champion, zucchini and paprika. The small pieces get quicker grilled and look better.
Well... your only thing to do is to put on the grill, set the table and start.
Don't get in panic if it's raining outside. The solution for you is the table grill! Wonderful interactive family event at the dining table. Each member can grill his own food. Fantastic!

Note: if you are using table grill, please, make sure you only put one portion each person on! It ensures the grill doesn't get over loaded and creates a nice long, conversation-filled eating. Use wooden grill spoons to avoid scratching.


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